Who can’t resist the floral aroma of these buds? Jasmine flower is excellent in teas, sometimes combined with green tea, black tea or other floral ingredients. Jasmine tea has therapeutic benefits and promotes metabolic energy.
Flavor: Provocative aroma with a matching taste that is sweetly floral, refreshing, and oozing with notes of honey
Directions: Add the amount of botanicals per a recipe, as desired, or as directed by a health practitioner. The proper way of extracting botanicals depends on parts used. Flowers, fruits and leaves can usually be steeped or decocted (boiling over fire) while stems, barks and roots typically require decocting.
In a Desktop Botanical Garden™ Glass Tea & Elixir Maker, add 1 part botanical(s) and 5-8 parts water, steep or decoct for 5-20 minutes. You can boil water directly in the Elixir Maker. Repeat this process for 2nd or 3rd extraction until all active constituents have been extracted.
Ingredients: Dried Jasmine Flower