Matcha Green Tea Sea Salt

Matcha Green Tea Sea Salt

  • A combination of premium green tea harvested in Japan and pure mineral-rich natural sea salt
  • Best in light dishes such as seafood or vegetables, in eggs, tofu, edamame and in tempura
  • Beautiful spring-green color makes it a fantastic finishing salt
  • Antioxidant
  • Rich in over 50 trace minerals
Item No: 868
$29.00
Product Description

Matcha is a premium green tea harvested and processed in Japan. It has become popular for its green, lightly toasted and slightly sweet flavor. To highlight the delicate aroma of the Matcha, we gently combine pure, mineral-rich natural sea salt to create our Matcha Green Tea Sea Salt. This salt is best used in light dishes such as seafood or vegetables, in eggs, tofu, edamame, and in tempura. Matcha Green Tea Sea Salt also works well as a finishing salt due to its beautiful spring-green color.


Ingredients: Sea Salt, Matcha Green Tea

Who can use it?
Anyone
Specifications
9.7 oz. (275 g)
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*These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure or prevent any disease.

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