Schizandra berries grow on a volcano in Manchuria known as Changbai Mountain. The remote mountain is protected, pristine and pure. The mineral water that nurtures the forests where Schizandra grows flows ceaselessly from the caldera of the active volcano. Schizandra is known as the “quintessence of tonic herbs” because it nurtures all three Treasures (Jing, Qi and Shen) and nurtures all five elements (Wood, Fire, Earth, Metal and Water). Schizandra is adaptogenic and helps support stress response, mental energy and beauty. It makes a fantastic tea with all five tastes (sweet, sour, salty, spicy and a touch of bitter). That’s how it got its name: Wu Wei Zi, or “Five Flavor Fruit.”
Ingredients: Organically Grown Changbai Mountain Schizandra fruit
*These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure or prevent any disease.
